Menus

Reservations are available in our indoor dining rooms, and can be booked through our website. The Restaurant menu is not available on the Rooftop. Click here to book.

House made Turkish bread, za’atar smoked butter

Hummus, macadamia dukkah, olive oil, leblebi

Babaganoush, fennel pollen, pomegranate

Beetroot & chickpea, chilli yoghurt, walnuts, feta

Rock oyster, rose & mandarin granita

Yellowfin tuna, harissa, sesame, shallot, pickled beetroot, basil oil

Abrolhos scallop, pul biber butter, tarama, caviar, dill

Wagyu beef nayyeh, pickles, pul biber, iskender, caviar

Jersey cow's tilba haloumi, local honey, fig jam, viola

Fattoush salad, radish, melon, qukes, tomato, mint

Spiced fried cauliflower, ras el hanout, black tahini, almond

Wood fired broccoli, chermoula, feta, walnuts

Mandarin & pomegranate tabbouleh, bell peppers, freekeh, green tomato, citrus dressing

Wood fired cabbage kebab, muhammara, aleppo chilli, coriander, lemon

Baked rice pilav, spices, barberry, cashew, peas

Batatta harra, garlic toum

Wood grilled marinated squid, muhammara, yoghurt, dill ,lime

Harissa buttered yamba prawns, orange & dill labna

Wood fired pipis, smoked buttermilk, raki, sea banana

Wood grilled pekmez glazed octopus, olives, pine nuts, sweet & sour fennel

Poached Aquna Murray cod, tomato, mushroom, dukkah

Wood fired tomahawk 1.2kg, smoked harissa butter, zhug sauce, jus

Shish tawook, wood grilled chicken, kisir, tomato, garlic, labna

Ali nazik, lamb & pistachio kebab, smoked eggplant, sumac onions

Turkish coffee cured & roasted duck, leek, pomegranate, coriander, fesenjan sauce

Roasted fenugreek spiced lamb rump, badinjan ezme

Whole wood roasted chicken, chermoula, preserved lemon, pickles, brown butter

Angus Beef, Hünkar beğendi style, isot butter, pickled radish

Slow cooked lamb shoulder, garlic labna, zhug sauce, lamb jus

Chocolate tahini, caramel sponge, sesame, Turkish coffee ice cream

Baklava cheesecake, pistachio, coffee tuille

Kunefe, gaziantep pistachio, mastic ice cream, rose

Baklava

Turkish delight

Minimum 2 guests

House made Turkish bread, za’atar smoked butter

Hummus, macadamia, dukkah, olive oil, leblebi

Babaganoush, fennel pollen, pomegranate

Jersey cow's tilba haloumi, local honey, fig jam, viola

Fattoush salad, radish, melon, qukes, tomato mint

Spiced fried cauliflower, ras el hanout, black tahini, almond

Wood fired roasted chicken, chermoula, preserved lemon, pickles, brown butter

Chocolate tahini, caramel sponge, sesame, Turkish coffee ice cream

Minimum 2 guests

House made Turkish bread, za'atar smoked butter

Hummus, macadamia, dukkah, olive oil, leblebi

Babaganoush, fennel pollen, pomegranate

Yellowfin tuna, harissa, sesame, shallot, pickled beetroot, basil oil

Jersey cow's tilba haloumi, local honey, fig jam, viola

Fattoush salad, radish, melon, qukes, tomato, mint

Spiced fried cauliflower, ras el hanout, black tahini, almond

Angus beef, hunkar begendi style, isot butter, pickled radish

Baklava

Minimum 4 guests

House made Turkish bread, za’atar smoked butter

Hummus, macadamia, dukkah, olive oil, leblebi

Babaganoush, fennel pollen, pomegranate

Wagyu beef nayyeh, pickles, pul biber, iskender, caviar

Jersey cow’s tilba haloumi, local honey, fig jam, viola

Abrolhos scallop, pul biber butter, tarama, caviar, dill

Mandarin & pomegranate tabbouleh, bell peppers, freekeh, green tomato, citrus dressing

Spiced fried cauliflower, ras el hanout, black tahini, almond

Poached Aquna Murray cod, tomato, mushroom, dukkah

Shish tawook, wood grilled chicken, kisir, tomato, garlic labna

Slow cooked lamb shoulder, garlic labna, zhug sauce, lamb jus

Chocolate tahini, caramel sponge, sesame, Turkish coffee ice cream

Baklava

Optional Taste Menu add on